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Great on baked pork chops, grilled burgers or even as a chili seasoning.
Ingredients:
1 cup paprika
8 tsp chili powder
4 Tbsp dried oregano, crushed
4 tsp black pepper
4 tsp garlic powder
2 tsp cayenne pepper2 tsp dry ground mustard
Procedure:
Mix all ingredients together and store in an airtight glass container. Shake before using.
If commercial chili powder is used, it does contain salt. I prefer to use ground anchos.
Serving Size:
About 2 cups (1 pint)
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